Raw Duck Foie Gras Grade EXTRA Deveined (380g – Allow 4 Working Days
Fresh Duck Foie Gras Lobe Grade EXTRA
A whole raw and deveined fresh duck foie gras lobe to sear and pan fry with, as well as making your own foie gras from scratch.
Weight varies from 370g – 410g.
We have focused on the Grade EXTRA quality – which are the best available – and this simply means the texture and taste are as good as can be, whichever way you use it.
These raw lobes have circa 5 days life fresh, and usually, they are used by slicing them on receipt, and then freezing the slices – which prolongs the life to 1 year + and you use it when you need it – foie gras is one of the rare fine foods which can be frozen and lose nothing of the original flavour.