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Raw Duck Foie Gras Grade EXTRA Deveined (380g – Allow 4 Working Days


Fresh Duck Foie Gras Lobe Grade EXTRA


A whole raw and deveined fresh duck foie gras lobe to sear and pan fry with, as well as making your own foie gras from scratch.

Weight varies from 370g – 410g.

We have focused on the Grade EXTRA quality – which are the best available – and this simply means the texture and taste are as good as can be, whichever way you use it.

These raw lobes have circa 5 days life fresh, and usually, they are used by slicing them on receipt, and then freezing the slices – which prolongs the life to 1 year + and you use it when you need it – foie gras is one of the rare fine foods which can be frozen and lose nothing of the original flavour.

    Product Information

    Storage:Circa 5 days life fresh in a fridge. The usual way to store these is to slice the foie gras into slices and then freeze it in which case the shelf life extends to 1 year +
    Nutritional Info:Per 100g : 2090kJ (507 kcal) Fat : 50.1g of which saturated : 19.13g / Carbohydrates : 5.6g of which sugars : 2.3g / Protein : 8.1g / Salt : 1.42g


    Duck liver 100%.