Duck Foie Gras Entier (300g Jar)

A high quality duck foie gras entier (the best grade available) prepared for us by Castaing foie gras specialists in the Landes region of South West France.

Castaing, our foie gras supplier, supply “La Grande Epicerie” in Paris (the French version of our Harrods or Fortnum’s) and this foie gras is as good as you will find.

Delicious served in slices, cool, either just as it is on lightly toasted bread, with a little salt & pepper, or with a fig jam or sauternes wine jelly.

Ingredients? Duck foie gras, salt, sugar, pepper, gelatin.

Shelf Life & Storage? Store in a cupboard up to date on jar (2029). Once open store in a fridge and consume within 2 days.