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Dried Wild Mushrooms

Exceptional quality dried mushrooms selected by Plantin, one of France’s most respected mushroom and truffle specialists since 1930. Trusted by leading chefs worldwide, their premium morels, chanterelles and porcini are renowned for outstanding flavour and quality.

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Order Now – Get It Wednesday 27 May (Due To bank Holiday) Mainland UK | Free delivery for orders over £50
Home » Shop » Fine Cooking Ingredients » Dried Wild Mushrooms

Related Categories:

Dried Morel (Morilles) MushroomsDried Girolles (Yellow Chanterelles) MushroomsDried Porcini (Cepes) MushroomsDried Wild Mushrooms

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← Fine Cooking Ingredients

Category

  • Dried Girolles (Yellow Chanterelles) Mushrooms
  • Dried Morel (Morilles) Mushrooms
  • Dried Porcini (Cepes) Mushrooms
  • Dried Wild Mushrooms

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Ingredient

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    Plantin - Extra Dried Porcini (Cepes Seches) 50g - highest quality dried porcini mushrooms from France.

    Dried Porcini Mushrooms Grade EXTRA (50g)

    £6.50
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    Plantin - Dried Mixed Forest Mushrooms (Melange Forestier Seche) 50g

    Dried Wild Forest Mushrooms (50g)

    £6.50
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    Plantin - Dried Mixed Forest Mushrooms (Melange Forestier Seche) 500g

    Dried Wild Mushrooms (500g)

    £17.95
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    Plantin - Dried Porcini Mushroom (Cepes Seches Extra) 500g. Grade extra (the best available) dried porcini mushrooms from France.

    Dried Porcini Mushroom Grade EXTRA (500g)

    £35.95
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    Plantin - Dried Chanterelles Mushrooms (Girolles Sechees) 50g

    Dried Chanterelle Mushrooms (50g)

    £8.75
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    Plantin - Morilles Sauvages Sechees (Dried Wild Morels) 25g. High quality dried morel mushrooms from France.

    Dried Morel Mushrooms (25g)

    £8.95
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    Plantin - Dried Mixed Forest Mushrooms (Melange Forestier Seche) 125g

    Dried Wild Forest Mushrooms (125g)

    £8.50
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    Plantin - Girolles Sechees (Dried Chanterelles Mushrooms) 125g

    Dried Chanterelles (Girolles) 125g

    £19.95
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    A high quality dried porcini mushroom powder. Prepared by Plantin in France. Porcini mushroom powder is ideal to sprinkle into dishes as you prepare them.

    Dried Porcini Mushroom Powder (125g)

    £15.95
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    Plantin - Dried Wild Morels (Morilles Sechees) Extra (500g Tub). Highest quality dried morel mushrooms from France.

    Dried Wild Morel Mushrooms Grade EXTRA (500g)

    £119.95
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    Dried Horn Of Plenty Mushrooms 50g - Plantin Black Trumpets

    Dried Horn Of Plenty Mushrooms (50g)

    £9.75
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    Plantin - Dried Special Morels 125g - a selection of the best dried morel mushrooms available.

    Dried Wild Morel Mushrooms Grade EXTRA (125g)

    £31.95
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    Plantin - Dried Morel Mushrooms 50g Extra. Highest quality dried morel mushrooms from France.

    Dried Special Morel Mushrooms (50g)

    £17.95
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Frequently Asked Questions About Cooking with Dried Mushrooms

Which dried mushrooms are best for cooking?

Popular gourmet varieties include:

  • Morel mushrooms – earthy and luxurious
  • Porcini mushrooms – rich and nutty
  • Chanterelles – delicate and slightly fruity

Each works beautifully in different recipes.


How do you rehydrate dried mushrooms?

Soak dried mushrooms in warm or tepid water for around 20–45 minutes depending on the variety. Once softened:

  1. Drain carefully
  2. Rinse if needed to remove any grit
  3. Pat dry before cooking

Can you use the soaking liquid?

Yes. Mushroom soaking liquid is packed with flavour and excellent in:

  • Risottos
  • Sauces
  • Gravies
  • Soups

Strain it first through a fine sieve or cloth to remove sediment.


Do dried mushrooms need cooking?

Yes. Dried mushrooms should always be cooked before eating.


How much do dried mushrooms expand?

Dried mushrooms absorb significant water during soaking.

As a guide:

  • 10g dried mushrooms = approximately 30–35g rehydrated mushrooms

What dishes work best with dried mushrooms?

Dried mushrooms are excellent in:

  • Mushroom risotto
  • Cream sauces
  • Pasta dishes
  • Chicken recipes
  • Beef stews
  • French sauces
  • Soups and gravies

They pair especially well with butter, cream, garlic and white wine.


Are dried mushrooms good for risotto?

Absolutely. Porcini and morels are particularly popular in risotto because they add deep earthy flavour and aroma.


How should dried mushrooms be stored?

Store in a cool, dry cupboard in a sealed container away from moisture and sunlight.


How long do dried mushrooms last?

High-quality dried mushrooms usually keep well for many months or even years when stored correctly.


Are gourmet dried mushrooms worth buying?

Yes. Premium dried mushrooms from specialist suppliers offer exceptional flavour, consistency and aroma that can completely elevate home cooking.


What wine pairs well with mushroom dishes?

Popular pairings include:

  • Chardonnay
  • Pinot Noir
  • Burgundy wines
  • Light Rhône reds

The earthy flavour of mushrooms works especially well with elegant wines.

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