Foie Gras de Canard Entier du Périgord Truffé (5% de Truffes Noires) 125g Jar Serves 3

Whole Duck Foie Gras with 5% Black Truffle – 125g Kilner Jar

Discover an exceptional French delicacy with this Whole Duck Foie Gras blended with 5% black truffle from the renowned Périgord region of France. Rich, smooth and deeply flavourful, this luxury gourmet foie gras combines the buttery texture of premium duck foie gras with the earthy aroma of black truffles for an unforgettable tasting experience.

Made by the famous Maison Godard, specialists in authentic French gourmet foods, the foie gras is delicately seasoned and infused with slices of black truffle worked throughout the foie gras.

Why Foie Gras Lovers Choose This Product

• • Authentic French whole duck foie gras

• Made with 5% real black truffle
• Crafted in the Périgord region, famous for foie gras and truffles
• Smooth, buttery texture with rich flavour
• 100% natural ingredients
• Presented in a traditional 125g Kilner jar
• Ideal for gourmet gifts, festive dining and luxury appetisers

What Does It Taste Like?

This whole duck foie gras has a silky, melt-in-the-mouth texture with a rich and delicate flavour. The addition of black truffle brings extra depth, earthy notes and elegant complexity, making it perfect for special occasions or fine dining at home.

How Should You Serve Foie Gras?

For the best flavour and texture, serve slightly chilled. Enjoy thin slices on lightly toasted brioche, crusty French bread or toasted sourdough. Pair with sweet wine, Champagne or a fruit chutney for a classic French gourmet experience.

Storage Information

• Store unopened in a cool cupboard
• Shelf life: minimum 1 year best before date
• Once opened, refrigerate between 0–4°C
• Consume within 2 days after opening

Ingredients

100% natural ingredients.

Product Details

• Product: Whole Duck Foie Gras with Black Truffle
• Truffle Content: 5%
• Weight: 125g
• Packaging: Kilner Jar
• Origin: Périgord, France
• Producer: Maison Godard

Perfect for lovers of luxury French food, gourmet foie gras, black truffles and authentic delicatessen specialities.