Chicken Rillettes With Ginger And Lemon (90g Jar Serves 1/2)
Original price was: £8.50.£7.22Current price is: £7.22.
Showing 1–24 of 71 resultsSorted by popularity
-
More info
Cassoulet Gastronomique au Confit de Canard (950g Serves 2/3)
Original price was: £34.95.£29.95Current price is: £29.95. Add to basket -
More info
Duck Confit With Wild Porcini Mushrooms (580g Two Duck legs)
Original price was: £34.95.£29.95Current price is: £29.95. Add to basket -
More info
French Beef Stew In Bergerac Wine Sauce (410g Tin Serves 1/2)
Original price was: £15.95.£13.95Current price is: £13.95. Add to basket -
More info
Coq Au Vin (410g Tin Serves 1/2)
Original price was: £14.95.£11.95Current price is: £11.95. Add to basket -
More info
Chicken Supreme In White Wine And Morel Mushroom Sauce (410g Tin Serves 1/2)
Original price was: £14.95.£11.95Current price is: £11.95. Add to basket -
More info
Guinea-Fowl Fricassee in Monbazillac Wine Sauce (820g Tin Serves 3/4)
Original price was: £29.95.£24.95Current price is: £24.95. Add to basket -
More info
French Beef Stew In Bergerac Wine Sauce (820g Tin Serves 2/3)
Original price was: £29.95.£24.95Current price is: £24.95. Add to basket -
More info
Coq Au Vin De Cahors (820g Tin Serves 3/4)
Original price was: £29.95.£24.95Current price is: £24.95. Add to basket -
More info
Enchaud Cooked Fillet of Pork From Perigord (450g Jar Serves 3/4) Outstanding
Original price was: £24.95.£20.95Current price is: £20.95. Add to basket -
More info
Duck Salmis with Porcini Mushrooms and Cahors Wine Sauce (410g Tin Serves 1/2)
Original price was: £14.95.£11.95Current price is: £11.95. Add to basket -
More info
Roasted Shoulder of Pork (450g Tin 3/4 Portions)
Original price was: £19.95.£15.95Current price is: £15.95. Add to basket -
More info
Goose Confit In Puy Lentil Sauce (420g Tin Serves One)
Original price was: £14.95.£12.95Current price is: £12.95. Add to basket -
More info
Jambonneau (380g Serves 3/4)
Original price was: £17.50.£14.50Current price is: £14.50. Add to basket -
More info
Goose Stew In A Red Wine Sauce (410g Tin Serves 1/2)
Original price was: £14.95.£11.95Current price is: £11.95. Add to basket -
More info
Chicken Supreme In White Wine and Morel Mushroom Sauce (820g Serves 3/4)
Original price was: £29.95.£24.95Current price is: £24.95. Add to basket -
More info
Duck Sausage With Lentils (420g Serves One)
Original price was: £14.95.£10.95Current price is: £10.95. Add to basket -
More info
Confit d´Oie Aux Lentilles Vertes Du Puy (840g Serves Two)
Original price was: £24.95.£20.95Current price is: £20.95. Add to basket -
More info
Terrine Perigourdine A La Veille Prune Louis Roque (180g Jar Serves Two)
Original price was: £13.50.£11.47Current price is: £11.47. Add to basket -
More info
Civet d’Oie Au Vin De Cahors (820g Tin Serves 3/4)
Original price was: £29.95.£24.95Current price is: £24.95. Add to basket -
More info
Boudin Noir aux Chataignes 200g Highly Recommended
Original price was: £12.50.£10.62Current price is: £10.62. Add to basket -
More info
Cassoulet au Confit d´Oie (840g Serves 2)
Original price was: £29.95.£21.95Current price is: £21.95. Add to basket -
More info
Wild Boar Pate With Armagnac (70g Tin)
Original price was: £7.75.£5.45Current price is: £5.45. Add to basket -
More info
Souffle Truffe A La Truffe Noire (85g Serves One)
Original price was: £11.95.£10.25Current price is: £10.25. Add to basket -
More info
French Country Pate With Black Truffles (130g Tin Serves 2/3)
Original price was: £14.95.£12.71Current price is: £12.71. Add to basket
