Product Description

About this product
Try our traditional French wild boar terrine, seasoned with rich Armagnac! It’s all-natural and preservative-free. This pate boasts amazing flavor, a lovely color, and great texture. Enjoy it at room temperature on toasted French bread or alongside a fresh loaf. It’s also perfect for a Ploughman’s lunch! Crafted by Maison Godard in the beautiful Perigord region of France, this terrine is also a popular addition to French food hampers and makes a delightful gourmet gift.
Ingredients
Pork, wild boar, veal, eggs, onions, Armagnac, salt, gelatine, garlic, pepper.
Nutritional Information
Typical Values | per 100g |
---|---|
Energy | 1148 kJ (277kcal) |
Fat | 22g of which saturated 8g |
Carbohydrates | 0g |
Protein | 19g |
Salt | 1.04g |
Shelf Life and storage
Store in a cupboard up to one year. Once open store in a fridge and eat within 3 days.
1 Product Review
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ALAN BRIAN SEVIOUR (verified owner) –
Very good, great flavour