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Perard Crab Soup (780g Serves 3)
£7.45
114 in stock
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Soupe De Crabe Perard
Description
A delicious crab soup prepared by Perard in Le Touquet – 100% natural and gluten free
Simply warm up gently in a saucepan and serve with croutons, rouille, and a little grated Emmental.
You can also add white fish and shellfish to Perard soup to make a mock bouillabaisse
Shelf Life 2 years
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Product Information
| Storage: | Store in a cupboard up to 2 years. Once open store in a fridge and consume within 3 days. |
| Dietary Information: | Gluten free and wheat free. Egg free. Lactose free. |
| Nutritional Info: | Per 100g : 207 kJ (49 kcal) Fat : 1.6g of which saturated : 0.37g / Carbohydrates : 3.9g of which sugars : 0.7g / Protein : 4.6g / Salt : 1.26g |
Ingredients
Fish stock, water, dark crab meat, white crab meat, tomato, saffron, herbs, maize starch, natural flavourings.
Cooking Preparation Tips
Simply requires warming gently in a saucepan until hot.
Another good way to enjoy Perard crab soup is to make your own bouillabaisse.
To prepare simply add pieces of white fish and shellfish when the soup is hot and cook them in the soup for 5 minutes taking care not to overcook them.
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