Odysea Preserved Beldi Lemons (360g)
Order Now – Get It Tue 16 August Mainland UK
6 in stock
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A classic Moroccan ingredient widely used in North African cuisine, these pickled thin-skinned lemons of the aromatic Beldi variety add a uniquely pungent and intense citrus flavour to dishes.
Beldi lemons are preserved whole in a simple brine of water & salt. Preserved lemons pack a strong citrus taste, different to that of fresh lemons. They are an indispensable ingredient of Moroccan cooking, essential to tagines and make a very good pair in recipes with green olives.
Cut the lemons in half in & roast with potatoes, meat or vegetables or finely slice to add to roasts, salads & relishes.
Antioxidant (Citric Acid)
Once opened, keep covered in brine, refrigerate and consumer within 4 weeks.
Nutritional values per 100g Energy 66 KJ / 16 Kcal Fat 0.3g of which Saturates <0.1g Monounsaturates Polyunsaturates Carbohydrates 0.2g of which Sugars 0.2g Fibre 5.0g Protein 0.7g Salt 6.32g Lactose
Vegetarian Yes Vegan Yes Gluten Free Yes Lactose Free Yes Nut Free Yes Egg Free Yes Wheat and Derivate Free Yes