Product Description

About this product
One of France’s most reputed fish soups prepared by Maison Perard in Le Touquet, Northern France.
Perard soup is high in fish content, 100% natural, gluten free and delicious.
To enjoy, pour contents into a saucepan, warm gently until hot and serve with fried bread croutons, garlic rouille and optional grated Emmental or Gruyere cheese.
You can also use Perard fish soup as a base for a cheat bouillabaisse by adding mussels, pieces of white fish and shellfish to it – again with very good results!
Ingredients
Water, Fish (40%), Tomato, Maize Starch, Modified Maize Starch, Salt, Natural Flavourings, Saffron, Fine Herbs.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 204 kJ (48 kcal) |
| Fat | 1.5g |
| Carbohydrate | 2.1g |
| Protein | 6.6g |
| Salt | 0.97g |
Shelf life and storage?
Store in a cupboard up to 18 months. Once open store in a cupboard and use within 3 days.
You may also like
Products that we think you'll love





Reviews
There are no reviews yet.