Whole Goose Foie Gras With Truffles (130g Serves 2/3)

A Sublime Foie Gras d’Oie Entier Prepared By Castaing Foie Gras Specialists In The Landes/ Best Before 1 Year Minimum

Gluten-free

Original price was: £75.00.Current price is: £56.25.

Product Description

Castaing Foie Gras d'Oie Entier Truffe 130g - a high quality whole goose foie gras with truffle in the middle. 130g tin serves 2/3.

About this product

We have tried many foie gras over the years, and would rate this goose foie gras one of the finest examples we have tried with perfect flavour and texture. Opens with a tin opener.

Castaing are one of most reputed foie gras producers and give this whole goose foie gras with truffles is superb – both in flavour and texture.

Shelf Life & Storage? Store in a cupboard up to 2 years. Once open store in a fridge and consume within 3 days.

Foie Gras Serving Suggestions?

Foie gras is best enjoyed served cool, finely sliced, with a sauternes wine jelly or fig chutney on some lightly toasted bread (again finely sliced).

Ingredients

Goose liver, salt, black truffle 3%, port wine, salt, gelatine, spices, sugar, preserving agent: sodium nitrite.

Nutritional Information

Typical Valuesper 100g
Energy1816kJ (434 kcal)
Fat1816kJ (434 kcal)
Carbohydrate5g of which sugars : 0.5g
Protein11g
Salt2.6g

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