Product Description

About this product
A splendid duck foie gras entier (the finest grade available) prepared by Edouard Artzner foie gras specialists in Strasbourg.
Has a superb flavour and texture and Edouard Artzner give this foie gras their own internal highest 5* rating.
At it’s best enjoyed served cool in fine slices on warm toast, brioche or any good quality bread alongside our Mymoune fresh fig jam or sauternes wine jelly.
Edouard Artzner are one of France’s oldest and most reputed foie gras producers and supply the likes of ourselves (naturally!) but also Harrods.
Ingredients
Duck liver
Salt
Cognac
Sugar
Spices
Antioxidant (Sodium Ascorbate)
Preservative (Sodium Nitrite)
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 1733kJ (420 kcal) |
| Fat | 41g of which saturated 17g |
| Carbohydrate | 3.3g |
| Protein | 9.3g |
| Salt | 1.4g |
Storage and shelf life?
Store in a cupboard 1 year minimum. Once open, refrigerate and use within 2 days.
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