Edouard Artzner Foie Gras De Canard Entier Mi – Cuit
Order Now – Get It Friday 24th March Mainland UK
Free delivery for orders over £50 Mainland UK
4 in stock
A very high quality duck foie gras “entier” (the best grade available) prepared for us by Edouard Artzner foie gras specialists in Strasbourg.
Mi cuit foie gras have been cooked less than fully preserved foie gras and have a slightly fuller flavour that connoisseurs generally prefer!
Makes a very special starter for 4 for special occasions and this really is foie gras at it’s best.
If you want to enjoy foie gras at it’s very best, we recommend enjoying it cool (remove from fridge 10 minutes prior to serving) on some finely sliced good quality white bread (toasted or untoasted), a few salt crystals/ fresh or dried figs or a chutney/ wine jelly of your choice.
Goose liver, salt, sugar, spices, antioxidant : sodium ascorbate, preservative : sodium nitrite.
Store at 0°c to +4°C 30/10/2024
Per 100g Energy 2002 kJ / 486 kcal, Fat 49g of which saturates 20g, Carbohydrate 3g of which sugars 2.2g, Protein 8g, Salt 1,1g.