Duck Foie Gras Bloc Edouard Artzner (75g Serves 1/2)

(2 customer reviews)

Discover authentic Duck Foie Gras Bloc by Édouard Artzner from Strasbourg, a smooth and luxurious French delicacy perfect for effortless gourmet dining at home. Ready-sliced and beautifully refined, it delivers rich, classic foie gras flavour in seconds with no preparation required.

Ideal as a premium starter or elegant entertaining option, simply serve chilled on brioche or toast with chutney and a glass of Sauternes for a true French restaurant experience at home.

Gluten-free

Out of stock

Product Description

Edouard Artzner Bloc De Foie Gras De Canard 75g. Two slices of duck foie gras in 75g tin prepared by Edouard Artzner foie gras specialists in Strasbourg, France.

About this product

Duck Foie Gras Bloc – Édouard Artzner, Strasbourg

Authentic French Foie Gras | Ready-Sliced | Gourmet Luxury Starter

Discover a true taste of Alsace gourmet tradition with this premium Duck Foie Gras Bloc by Édouard Artzner, one of Strasbourg’s most respected foie gras producers.

Smooth, rich and delicately seasoned, this classic French foie gras offers a luxurious yet accessible introduction to foie gras, making it ideal for both first-time buyers and experienced gourmets.

Each tin contains two ready-to-serve slices, allowing you to enjoy an authentic French starter at home in minutes.


What Is Duck Foie Gras Bloc?

Foie gras bloc is a traditional French preparation made by gently blending high-quality duck liver into a smooth, refined texture.

This creates a foie gras that is:

  • Silky and easy to slice
  • Rich in flavour with a smooth finish
  • Ideal for effortless gourmet dining
  • Ready to serve straight from the tin

Produced in Strasbourg by Édouard Artzner, this is a classic example of authentic Alsatian foie gras craftsmanship.


How to Serve Foie Gras Bloc

For a traditional French dining experience:

  1. Chill before serving
  2. Slice into thin portions
  3. Serve on lightly toasted brioche or artisan white bread
  4. Pair with fig jam, onion chutney, or wine jelly
  5. Serve with Sauternes or Champagne

This delivers a restaurant-quality French starter in minutes with minimal effort.


Why Choose Édouard Artzner Foie Gras?

Édouard Artzner is a historic Strasbourg producer known for consistency, tradition and quality.

This product offers:

  • Authentic French foie gras from Alsace
  • Smooth bloc texture for easy serving
  • Premium gourmet quality
  • Ready-to-eat convenience
  • Trusted heritage producer

It is designed to balance luxury with accessibility.


Perfect Pairings

To elevate the experience, serve with:

  • Sauternes (classic pairing)
  • Champagne or Crémant d’Alsace
  • Fig or wine jelly
  • Toasted brioche or sourdough

These pairings enhance the richness and balance of the foie gras.


Why Customers Choose This Product

  • Ready-sliced for instant serving
  • No preparation required
  • Smooth and approachable flavour
  • Ideal for entertaining or gifting
  • Authentic French gourmet experience at home

Perfect for dinner parties, festive occasions, or effortless luxury dining.


Storage & Shelf Life

  • Unopened: store in a cool cupboard for up to 18 months
  • Once opened: refrigerate and consume within 3 days

Long shelf life makes it ideal for gourmet pantry storage or gifting.


Enjoy Authentic French Foie Gras at Home

This Duck Foie Gras Bloc by Édouard Artzner offers a smooth, elegant and accessible introduction to French foie gras.

Whether served as a starter, part of a gourmet board, or as a luxury gift, it delivers the authentic taste of Alsace cuisine in a simple, ready-to-serve format.

Ingredients

Duck liver, water, salt, cognac, sugar, spices, antioxidant: sodium ascorbate, preserving agent: sodium nitrite.

Nutritional Information

Typical Valuesper 100g
Energy1773kJ (430 kcal)
Fat44g of which saturated 17g
Carbohydrate1.6g of which sugars 1.6g
Protein6.5g
Salt1.4g

2 Product Reviews

  1. Deborah (verified owner)

    Fab

  2. Jenny (verified owner)

    The foie gras was excellent. I would certainly recommend this brand of foie gras, but I found the tin difficult to open with the key. For me, jars are a better option.

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