£29.95 £25.00
163 in stock
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Foie Gras De Canard En Bloc
A good quality foie gras en bloc prepared by Castaing foie gras specialists in the Landes region of South West France.
Best served cool, finely sliced, on some lightly toasted bread with a sauternes wine jelly.
3 years life room temperature if not open.
Storage: | 3 years in a cool dry place. Once open store in a fridge and consume within 2 days. |
Duck foie gras 88%, water, port wine, salt, spices, sugar, antixoydant (sodium ascorbate), preserving agent (sodium nitrite)
Best served cool in some fine slices on lightly toasted bread. Goes well with a fig chutney or sauternes wine jelly.
A warm welcome to the Good Food Network! Todays special offers feature an outstanding range of French ready prepared meals. We also draw attention to the superb Lauden chocolates – our organic French jams and the excellent royal Oscietra caviar. And we are including one packet of chocolate coated walnuts as a free gift with all orders at present!