£8.95
Castaing Sauce Grand Veneur- Grand Veneur Sauce
Order Now – Get It By Friday 8th December Mainland UK
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19 in stock
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A high quality, ready to use French sauce Grand Veneur prepared by Castaing in the Landes region of South West France.
Simply pour contents into a saucepan, warm up gently, and pour over your main ingredient.
Works well with game dishes and game.
Water, hare meat 26%, red wine (sulphites) redcurrant jelly, poultry bones, onions, carrots, wheat flour, shallots, butter, celery, vinegar, Armagnac, corn starch, salt, leeks, garlic, pepper, tomato concentrate, herbs, spices.
Storage:
Store in a cupboard up to two years. Once open store in a fridge and consume within 3 days.
Nutritional Information:
Per 100g Energy 410kj/ 98kcal Fat 2,4g of which saturates 1,4g Carbohydrate 10g of which sugars 0,6g Protein 6,1g Salt 1,2g