Greek Hand Stuffed Vine Leaves – Authentic Greek Dolmades in Extra Virgin Olive Oil

Bring the fresh, vibrant flavours of the Mediterranean to your table with these exceptional Greek hand stuffed vine leaves, one of Greece’s most loved traditional meze dishes.

Carefully hand rolled using tender vine leaves and generously filled with seasoned rice, sweet onions, fresh mint, dill, raisins and pine nuts, these authentic Greek dolmades offer beautifully balanced flavour and the kind of effortless dining that makes Mediterranean food so universally loved.

Preserved in extra virgin olive oil for exceptional flavour and tenderness, they are perfect for relaxed summer lunches, elegant appetisers, sharing platters, garden entertaining or creating a beautiful Greek mezze feast at home.

This is authentic Mediterranean dining at its simplest.

And often, the simplest food creates the best moments.

Why Customers Love These Greek Dolmades

Exceptional Mediterranean food begins with simple ingredients prepared beautifully.

These authentic Greek stuffed vine leaves stand out for both flavour and quality.

You’ll love:

✔ Authentic Greek hand rolled dolmades
✔ Filled with seasoned rice, onions, mint, dill and pine nuts
✔ Preserved in extra virgin olive oil for exceptional flavour
✔ Light, fresh and beautifully balanced savoury taste
✔ Serve straight from the tin or gently warmed
✔ Ideal for Greek meze platters and Mediterranean sharing boards
✔ Vegetarian friendly
✔ Ready to serve with zero preparation required

A simple way to bring authentic Greek flavours into your home.

Create An Effortless Mediterranean Sharing Experience

Mediterranean dining is built around one simple idea.

Great food.

Relaxed company.

Beautiful ingredients designed for sharing.

These Greek vine leaves are perfect for creating effortless entertaining at home.

Serve alongside:

• Authentic Greek feta cheese
• Kalamata olives
• Warm pitta bread
• Fresh tzatziki
• Hummus and dips
• Mediterranean antipasti platters
• Crisp summer salads
• Grilled halloumi or charcuterie boards

Ideal for:

• Summer entertaining
• Garden lunches
• Mediterranean dinner parties
• Aperitif evenings
• Picnic hampers
• Casual grazing boards

Beautiful food does not need to be complicated.

What Do Greek Stuffed Vine Leaves Taste Like?

These traditional Greek dolmades offer wonderfully balanced flavour and a beautifully soft texture.

The delicate vine leaf provides a subtle gentle tang, perfectly surrounding a rich savoury filling of seasoned rice, sweet onion, aromatic herbs and the delicate sweetness of raisins.

The pine nuts and olive oil add richness without heaviness.

Expect:

Fresh herbaceous flavour
Soft savoury rice filling
Gentle sweetness from raisins
Subtle richness from olive oil and pine nuts
Light, fresh Mediterranean character

Unlike many vine leaves that can feel overly acidic or overpowering, these remain beautifully balanced and extremely enjoyable.

Quite simply — some of the best we have tasted.

Ready To Serve In Minutes

One of the great pleasures of Mediterranean food is its simplicity.

These Greek vine leaves can be enjoyed:

• Cold straight from the tin
• Gently warmed before serving
• As part of a Greek mezze platter
• With feta, olives and warm bread
• Alongside grilled meats or fresh salads
• Paired with tzatziki or hummus

No preparation needed.

Simply open, serve and enjoy.

Perfect For Special Summer Moments

Some foods instantly create a certain mood.

Sunshine.

Relaxed conversation.

A beautifully set table.

Fresh Mediterranean flavours shared with friends and family.

These authentic Greek stuffed vine leaves are perfect when you want to create those effortless holiday-style moments at home.

Ideal for:

• Summer entertaining
• Garden parties
• Mediterranean food lovers
• Greek themed dinner nights
• Gourmet food hampers
• Easy yet impressive appetisers

Frequently Asked Questions

Are these ready to eat?
Yes. They can be enjoyed straight from the tin or gently warmed.

Are these vegetarian?
Yes. Made using rice, herbs, olive oil, raisins and pine nuts.

What do dolmades pair well with?
Feta cheese, olives, hummus, tzatziki, pitta bread, grilled vegetables and Mediterranean sharing platters.

Are these suitable for entertaining?
Absolutely. They make a perfect ready-to-serve Mediterranean appetiser.

Ingredients

Cooked Rice (35%)
Water
Onions
Vine Leaves (15%)
Extra Virgin Olive Oil (9.5%)
Raisins (3%)
Salt
Pine Nuts (0.9%)
Herbs
Citric Acid
Spices

Bring The Relaxed Flavours Of Greece Home

A warm evening.

A chilled glass of wine.

A beautifully simple table filled with Mediterranean flavours made for sharing.

These authentic Greek hand stuffed vine leaves bring the effortless pleasure of a traditional Greek taverna into your own home — ready whenever you want to create something simple, delicious and memorable.

Authentic Greek flavour. Beautifully simple. Made for sharing.