Duck Terrine With Armagnac (180g Serve 2)
A Very Enjoyable Duck Pate Seasoned With Armagnac From South West France
Product Description

About this product
A delicious duck pate seasoned with Armagnac – 100% natural and preservative free.
This pate has a nice appetizing pink colour, very pleasant texture and aroma, and a little duck stock at the base of the jar – an outstanding pate, which we highly recommend. Enjoy on baguette or warm toast.
Shelf Life & Storage? Store in a cupboard 9 months minimum. Once open store in a fridge and eat within 3 days.
Ingredients? Duck meat (43%), pork fat and meat, eggs, red wine (sulfite), poultry liver, starch, Armagnac (1.8%), salt, spices, dextrose, garlic, aromatic, plants.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 945 kJ (226 kcal) |
| Fat | 16g of which saturated 5.6g |
| Carbohydrate | 4.0g of which sugars 0.5g |
| Protein | 14g |
| Salt | 1.4g |
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