Castaing | Duck Terrine With Green Peppercorn | 180g Jar Serves 3-4
Product Description
About this product
A very high quality, delicious and 100% natural duck terrine with peppercorns.
The flavour, balance of seasoning, appearance and texture are all near perfect!
Prepared by Castaing in the Landes region of South West France.
Castaing have a France wide reputation for excellence and supply the Parisian Grande Epicerie, the French equivalent to our Harrods or Fortnum’s.
Ingredients
Pork meat and fat, duck meat (22%), poultry livers, eggs, white wine (sulfites), starch, gelatine, green pepper (1.5%), salt, spices, dextrose, sugar, aromatic plants.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 696 kJ (166 kcal) |
| Fat | 10g of which saturated 3.8g |
| Carbohydrate | 4.2g of which sugars 0.5g |
| Protein | 14g |
| Salt | 1.2g |
Storage and shelf life?
Store in a cupboard.
Shelf life 1 year minimum.
Once open refrigerate and consume within 3 days.
Cooking Preparation Tips
Enjoy on warm toast or any good quality bread.