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Dried Wild Mushrooms (500g)

£20.95

Dry Mixed Forest Mushrooms Plantin

Description

Grade A dried mixed wild forest mushrooms in larger 500g tubs, which offer you great value – can be stored 18 months.

Dried wild mushrooms work particularly well in soups, stews, risottos and savoury recipes generally.

These dried forest mushrooms can be also be used in omelettes, cream sauces or mixed with pasta.

Please scroll down to view usage tips and suggestions!

  • Vegetarian
  • Vegan

Product Information

Storage: Can be stored 18 months in a cupboard.
Dietary Information: Gluten free. Lactose free. Egg free. Nut free. Wheat and derivative free. Suitable for vegetarians and vegans.

Ingredients

Boletus, Pleurotes, black fungus

Cooking Preparation Tips

In order to retain more flavor when soaking, re-hydrate dried mushrooms in cold water instead of hot.It will take longer, but more flavor will remain in the mushrooms.

This re-hydrating technique is especially useful if you are using only the mushrooms, and not the soaking liquid, in a recipe.

!

Brexit & Ordering –  in anticipation of potential importing delays from end of October, we encourage customers thinking of ordering for Autumn and Christmas to order as early as possible to avoid shortages and potential price rises. All the range have very long life. We’ve also received a shipment of pates, rillettes and foie gras from Edouard Artzner – Please Click Here To View Full Range!