Foie Gras d’Oie En Bloc – Edouard Artzner Goose Foie Gras Block
Order Now – Get It By Tuesday 12th December Mainland UK
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114 in stock
A good quality goose foie gras bloc and one of the best sellers in our range, featured for many years now.
Prepared for us by Edouard Artzner foie gras specialists in Strasbourg.
Serves 4-5, best served cool with some sauternes wine jelly or fig chutney, cut into fine slices served on some finely sliced bread.
Of interest may be our blog post, how to serve, eat and store foie gras.
A popular addition to luxury food hampers and to send as French fine food gifts.
Goose liver, water, salt, cognac, sugar, spices, antioxidant: sodium ascorbate, preserving agent: sodium nitrite.
You can store your goose foie gras in a cupboard. Once open store in a fridge and consume within 3 days.
Per 100g : 1773kJ (430 kcal) Fat : 44g of which saturated : 17g / Carbohydrates : 1.6g of which sugars : 1.6g / Protein : 7.2g / Salt : 1.4g