Duck Foie Gras Bloc Edouard Artzner (45g Jar Serves One)

A very good quality duck foie gras in single serving jars with screw top lid which makes opening them easy!

Foie gras is best served cool on some lightly toasted white bread with a chutney or sauternes wine jelly of your choice, or simply a little salt and pepper.

Prepared for us by Edouard Artzner foie gras specialists in Strasbourg.

These smaller jars of foie gras are also popular to send as French food gifts and to include in luxury food hampers.

You may also be interested to vie w our foie gras blog posts.