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Venison Terrine With Juniper (180g Serves Two)

£8.50

Terrine De Chevreuil Au Baies De Genievre Castaing

Order Now – Get It Tue 26 Oct Mainland UK

355 in stock

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    Description

    A traditional French venison terrine seasoned with Juniper berries.

    This pate has great flavour, a pleasant and appetising colour, good texture and the taste of Juniper cuts through the stronger game flavour – really outstanding.

    Entirely natural and preservative free.

    Ingredients

    Pork meat and fat, venison (20%), eggs, red wine (sulfite), poultry liver, starch, gelatine, salt, armagnac, shallots, aroma (gluten), spices (juniper berries), garlic, sugar, armoatic plants.

    Product details

    Storage:

    Store in a cupboard. Once open store in a fridge and eat within 3 days.

    Shelf Life:

    3 Years.

    Nutritional Information:

    Per 100g : 1206 kJ (288kcal) Fat : 23g of which saturated : 7.8g / Carbohydrates : 3.9g of which sugars : 0.5g / Protein : 14g / Salt : 1.7g

    Cooking Preparation Tips

    Delicious, served cool, on some lightly toasted French bread or fresh loaf.

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