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Perard Fish Soup (780g Serves 2/3)
£5.50
Soupe De Poisson Perard 780g Jar Serves 2-3.
Description
A delicious French fish soup prepared in Le Touquet, which makes a warming, tasty and nutritious starter for 2-3 people or main for three.
Typically enjoyed with croutons, rouille, and a little grated Emmental.
You can also add white fish and shellfish to Perard soup to make a bouillabaisse of sorts!
Can be stored up to two years.
Product Information
| Storage: | Store Perard fish soup in a cupboard. Once open store in a fridge and consume within 3 days. |
| Shelf Life: | 2 Years. |
| Dietary Information: | Gluten free and wheat free. Egg free. Lactose free. |
| Nutritional Info: | Per 100g : 204 kJ (48 kcal) Fat : 1.5g of which saturated : 0.37g / Carbohydrates : 2.1g of which sugars : 0.2g / Protein : 6.6g / Salt : 0.97g |
Ingredients
Water, Fish 40%, Tomato, Maize Starch, Modified Maize Starch, Salt, Natural Flavourings, Saffron, Fine Herbs.
Cooking Preparation Tips
Warm your Perard fish soup in a saucepan and serve with croutons and rouille.
If you enjoy cheese a little grated Emmental goes well too.
And if you rub fresh garlic into your croutons it will taste even better.
You can also add white fish and seafood to your Perard fish soup to make a type of simple bouillabaisse which is delicious and visually appealing when you have family and friends round.
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