Product Description

About this product
A high quality, 100% natural, cassoulet prepared by La Belle Chaurienne cassoulet specialists in Castelnaudary.
Made with tender pieces of pork, charcuterie and Toulouse sausage all simmered in the famous cassoulet bean sauce.
To prepare, pour cassoulet into a saucepan and warm until hot. You can also place in an oven dish at heat at 180c for circa 20 minutes until golden brown. Or use a microwave. Goes well with a side salad and some optional bread to absorb the sauce.
Ingredients
Pork, Toulouse sausages, French charcuterie, lingot beans, duck fat, tomatoes, garlic, salt and pepper.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 543 kJ (130 kcal) |
| Fat | 6g of which saturated 2.3g |
| Carbohydrate | 8g of which sugars 0.5g |
| Protein | 9g |
| Salt | 0.7g |
Shelf life and storage?
Cooking Preparation Tips
To add extra flavour dimensions to your cassoulet, you can add some sliced and sauteed shallots and garlic cloves; chorizo for smokiness; a little tomato puree and/ or stock to give it a more open texture.



Alex Smith (verified owner) –
This is so full of flavour and can be warmed in under 15 minutes. Great with mashed potatoes.