Foie Gras d’Oie Entier (400g Tin Serves 8/10) Silver Medal 2024
Indulge in true French luxury with this Award-Winning Whole Goose Foie Gras Entier from Périgord by Maison Godard. Silver Medal winner at the 2024 Concours Général Agricole, this 100% natural delicacy offers a rich silky texture and perfectly balanced flavour — crafted from the finest goose foie gras and simply seasoned with salt and pepper. A gourmet centrepiece for any special occasion.
Product Description

About this product
Award Winning Whole Goose Foie Gras Entier 400g – Maison Godard (Périgord, France)
Experience authentic French luxury with our Whole Goose Foie Gras Entier from Périgord, crafted by Maison Godard — one of France’s most respected foie gras specialists.
Made using only the finest quality goose foie gras lobes and delicately seasoned with salt and pepper, this is a 100% natural gourmet delicacy with exceptional flavour and texture.
🥈 Silver Medal Winner – 2024 Concours Général Agricole
Awarded at the prestigious Concours Général Agricole, France’s benchmark for food excellence (often compared to the UK’s Great Taste Awards).
✨ Why Choose This Foie Gras?
- ✔ Whole Goose Foie Gras Entier – highest quality grade
- ✔ Made in Périgord, France – the heart of foie gras tradition
- ✔ Silver Medal Award Winner (2024)
- ✔ 100% Natural – no additives, no preservatives
- ✔ Generous 400g tin
- ✔ Minimum 1 year shelf life
The flavour is rich yet refined, buttery smooth, and perfectly balanced. The texture is silky and melt-in-the-mouth — exactly what true French foie gras should be.
❓ How Do I Serve Goose Foie Gras?
Foie gras is best enjoyed simply to let its quality shine.
For the perfect serving:
- Chill in the fridge for several hours.
- Remove 10–15 minutes before serving.
- Slice with a warm, smooth knife.
- Serve on lightly toasted baguette or brioche.
- Add a small spoon of fig jam or onion chutney.
Pair with:
- Sauternes or sweet white wine
- Champagne
- A light red Bordeaux
Perfect for Christmas, dinner parties, gourmet gifts, or a luxurious starter.
❓ What Is “Foie Gras Entier”?
“Entier” means it is made from whole lobes of premium goose foie gras — the highest and purest classification. No emulsified pieces, no blends — just exceptional quality.
❓ Shelf Life & Storage
- 🗓 Unopened: Store in a cool cupboard for minimum 1 year (see best before date).
- ❄ Once opened: Keep refrigerated and consume within 2 days.
- Always reseal tightly or cover to preserve freshness.
🧾 Ingredients
- Goose foie gras
- Salt
- Pepper
Nothing else. 100% natural.
🇫🇷 Authentic French Gourmet From Périgord
Prepared in the renowned Périgord region of France, famous worldwide for its foie gras tradition and artisanal expertise.
If you are searching for:
- Best whole goose foie gras online
- Award winning foie gras from France
- Authentic Périgord foie gras
- Gourmet French food gifts
This Maison Godard Whole Goose Foie Gras 400g Tin is an exceptional choice.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 2109kK/ 512kcal |
| Fat | 53g of which saturates 21g |
| Carbohydrate | 2g |
| Protein | 7g |
| Salt | 1.9g |
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