Foie Gras d’Oie Entier (400g Tin Serves 8/10) Silver Medal 2024

Indulge in true French luxury with this Award-Winning Whole Goose Foie Gras Entier from Périgord by Maison Godard. Silver Medal winner at the 2024 Concours Général Agricole, this 100% natural delicacy offers a rich silky texture and perfectly balanced flavour — crafted from the finest goose foie gras and simply seasoned with salt and pepper. A gourmet centrepiece for any special occasion.

Gluten-free

£69.95

Product Description

A whole goose foie gras (foie gras d'oie entier) presented in 330g kilner jar. Maison Godard brand.

About this product

Award Winning Whole Goose Foie Gras Entier 400g – Maison Godard (Périgord, France)

Experience authentic French luxury with our Whole Goose Foie Gras Entier from Périgord, crafted by Maison Godard — one of France’s most respected foie gras specialists.

Made using only the finest quality goose foie gras lobes and delicately seasoned with salt and pepper, this is a 100% natural gourmet delicacy with exceptional flavour and texture.

🥈 Silver Medal Winner – 2024 Concours Général Agricole
Awarded at the prestigious Concours Général Agricole, France’s benchmark for food excellence (often compared to the UK’s Great Taste Awards).


✨ Why Choose This Foie Gras?

  • Whole Goose Foie Gras Entier – highest quality grade
  • ✔ Made in Périgord, France – the heart of foie gras tradition
  • ✔ Silver Medal Award Winner (2024)
  • ✔ 100% Natural – no additives, no preservatives
  • ✔ Generous 400g tin
  • ✔ Minimum 1 year shelf life

The flavour is rich yet refined, buttery smooth, and perfectly balanced. The texture is silky and melt-in-the-mouth — exactly what true French foie gras should be.


❓ How Do I Serve Goose Foie Gras?

Foie gras is best enjoyed simply to let its quality shine.

For the perfect serving:

  1. Chill in the fridge for several hours.
  2. Remove 10–15 minutes before serving.
  3. Slice with a warm, smooth knife.
  4. Serve on lightly toasted baguette or brioche.
  5. Add a small spoon of fig jam or onion chutney.

Pair with:

  • Sauternes or sweet white wine
  • Champagne
  • A light red Bordeaux

Perfect for Christmas, dinner parties, gourmet gifts, or a luxurious starter.


❓ What Is “Foie Gras Entier”?

“Entier” means it is made from whole lobes of premium goose foie gras — the highest and purest classification. No emulsified pieces, no blends — just exceptional quality.


❓ Shelf Life & Storage

  • 🗓 Unopened: Store in a cool cupboard for minimum 1 year (see best before date).
  • Once opened: Keep refrigerated and consume within 2 days.
  • Always reseal tightly or cover to preserve freshness.

🧾 Ingredients

  • Goose foie gras
  • Salt
  • Pepper

Nothing else. 100% natural.


🇫🇷 Authentic French Gourmet From Périgord

Prepared in the renowned Périgord region of France, famous worldwide for its foie gras tradition and artisanal expertise.

If you are searching for:

  • Best whole goose foie gras online
  • Award winning foie gras from France
  • Authentic Périgord foie gras
  • Gourmet French food gifts

This Maison Godard Whole Goose Foie Gras 400g Tin is an exceptional choice.

Nutritional Information

Typical Valuesper 100g
Energy2109kK/ 512kcal
Fat53g of which saturates 21g
Carbohydrate2g
Protein7g
Salt1.9g

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