Chicken Supreme With White Wine and Morel Mushroom Sauce (820g Serves 3/4)

Supreme De Volaille Au Vin Blanc Et Aux Morilles – Maison Godard Brand

Original price was: £29.95.Current price is: £26.95.

Product Description

Maison Godard Chicken Supreme

About this product

A very tasty 100% natural French meal for three large appetites or four normal appetites.

Chicken breast simmered in a handmade cream sauce made of duck stock, cream, white wine and morels.

Like everything Maison Godard do, this dish is delicious!

When we warmed this dish up to sample it a first time, we could smell the aroma from around 10 yards away, really very appetizing, contains a generous amount of chicken (very good quality too) – for the sauce, no particular flavour shines through, but the overall taste is wonderfully well balanced.

Heat in a traditional oven (180c for 20 minutes) or warm gently in a saucepan. Serve with fresh pasta, rice or steamed potatoes to absorb the delicious sauce!

Ingredients

Poultry (50%). Sauce: duck stock, cream, white wine. onions,  morel mushroom juice, morel mushrooms 1%, modified corn starch, salt, wheat flour, duck fat, fond blanc (wheat, celery, eggs), port wine, garlic, pepper.

Nutritional Information

Typical Valuesper 100g
Energy504 kJ (121 kcal)
Fat7g
Carbohydrate3g
Protein12g
Salt1g

Shelf Life

1 year

Storage

Store in a cool dry place. Once open store in a fridge and consume within 3 days.

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