£6.75
250 in stock
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Soupe De Poisson Perard
A delicious French fish soup prepared in Le Touquet and one of the most reputed and oldest brands in France.
Perard soups are 100% natural and gluten free and the flavour of seafood is just superb – one of the best fish soups we have ever tried.
Simply warm up gently in a saucepan and serve with croutons, rouille, and a little grated Emmental.
You can also add white fish and shellfish to Perard soup to make a mock bouillabaisse.
Shelf Life 2 years.
Storage: | Store Perard fish soup in a cupboard up to two years. Once open store in a fridge and consume within 3 days. |
Dietary Information: | Gluten free and wheat free. Egg free. Lactose free. |
Nutritional Info: | Per 100g : 204 kJ (48 kcal) Fat : 1.5g of which saturated : 0.37g / Carbohydrates : 2.1g of which sugars : 0.2g / Protein : 6.6g / Salt : 0.97g |
Water, Fish 40%, Tomato, Maize Starch, Modified Maize Starch, Salt, Natural Flavourings, Saffron, Fine Herbs.
Warm your Perard fish soup in a saucepan and serve with croutons and rouille.
If you enjoy cheese a little grated Emmental goes well too.
And if you rub fresh garlic into your croutons it will taste even better.
You can also add white fish and seafood to your Perard fish soup to make a type of simple bouillabaisse which is delicious and visually appealing when you have family and friends round.
A warm welcome to the Good Food Network! Todays special offers feature an outstanding range of French ready prepared meals. We also draw attention to the superb Lauden chocolates – our organic French jams and the excellent royal Oscietra caviar. And we are including one packet of chocolate coated walnuts as a free gift with all orders at present!