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Perard du Touquet - Fish Soup Soupe De Poissons 780g jar

Perard Fish Soup (780g Serves 3)


Soupe De Poissons Perard

Order Now – Get It Thu 26 May Mainland UK

4 in stock

  • Gluten-free


One of the most oldest and reputed fish soup brands in France, prepared by Maison Perard in Le Touquet, Northern France.

Perard fish soup is high in fish content, has great flavour, and one of the best fish soups we have tried  (100% natural and gluten free) – it really is excellent.

Perard fish soup has been fairly recently awarded “Label Rouge” status – a sort of “order of merit” for quality fine foods in their field.


Water, Fish 40%, Tomato, Corn Starch, Modified Maize Starch, Salt, Natural Flavourings, Saffron, Fine Herbs.

Product details


Store Perard fish soup in a cupboard up to two years. Once open store in a fridge and consume within 1 day.

Dietary Information:

Gluten free and wheat free. Egg free. Lactose free.

Nutritional Info:

Per 100g : 204 kJ (48 kcal) Fat : 1.5g of which saturated : 0.37g / Carbohydrates : 2.1g of which sugars : 0.2g / Protein : 6.6g / Salt : 0.97g

Cooking Preparation Tips

Warm your Perard fish soup in a saucepan and serve with croutons and rouille.

If you enjoy cheese a little grated Emmental goes well too.

And if you rub fresh garlic into your croutons it will taste even better.

You can also add white fish and seafood to your Perard fish soup to make a type of simple bouillabaisse which is delicious and visually appealing when you have family and friends round.

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