French Country Pate With Black Truffles (130g Tin Serves 2/3)
A Delicious French Country Pate Seasoned With Black Truffle
Product Description

About this product
A very enjoyable French country (pork) pate seasoned with black truffle/ 1 year shelf life minimum.
Delicious enjoyed served cool on some lightly toasted bread or baguette.
Also a popular addition to French food hampers and as part of gourmet gifts!
Prepared by Maison Godard in the French Perigord region.
Ingredients
Pork meat, pork liver, eggs, black truffle 3%, milk, salt, Armagnac, spices, sugar.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 1414kJ/ 342kcal |
| Fat | 31g of which saturates 12g |
| Carbohydrate | 1g |
| Protein | 13g |
| Salt | 1.53g |
Shelf Life & Storage
Store in a cupboard up to 18 months. Once open store in a fridge and use within 2 days.
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