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Duck Confit La Belle Chaurienne (1250g Tin 4 Duck Legs) BEST SELLER

£22.50 £17.50

219 in stock

Confit De Canard La Belle Chaurienne 4 Portions

Description

We have featured the La Belle Chaurienne brand of duck confit for almost 20 years and sell thousands each year, which we feel underlines just how good they are!

It’s worth placing your tin of duck confit at room temperature a couple of hours before use to loosen the duck fat so it is easier to remove the duck legs from the duck fat inside the tin. Once done remove the duck confit from tin brushing off any excess fat and place in an oven dish.

Pre-heat oven to 180c and place confit de canard in oven for circa 25 minutes until crisp and golden brown.

Duck confit goes well with roast potatoes, a side salad, lentils, cassoulet beans, braised red cabbage …

Confit de canard can be stored in a cupboard 3 years. Once opened store in fridge and consume within 3 days.

Ingredients? Duck legs, duck fat, salt.

  • Gluten Free

Product Information

Storage:Confit de canard can be stored in a cupboard 3 years. Once opened store in fridge and consume within 3 days.
Nutritional Info:Per 100g : 1508 kJ (364 kcal) Fat : 30.1g of which saturated : 10.4g / Carbohydrates : 0.2g of which sugars : 0.15g / Protein : 22.8g / Salt : 1.3g.

Ingredients

Duck legs, duck fat, salt.

Cooking Preparation Tips

It’s worth placing your tin of duck confit at room temperature a couple of hours before use to loosen the duck fat so it’s easier to remove the duck legs from the tin.

Once done remove the duck confit from tin brushing off any excess fat and place in an oven dish.

Pre-heat oven to 180c and place confit de canard in oven for circa 25 minutes until crisp and golden brown.

Duck confit goes well with roast potatoes, a side salad, lentils, cassoulet beans, braised red cabbage …

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