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NEW 1st boiling whole extra black truffles (27.5g)


“First Boiling” Whole Preserved Black Winter Truffles


The best quality and preparation available in the world of preserved black truffles.

“1st boiling” truffles are only cooked once to keep their precious aromas virtually fully intact. That is why the greatest Chefs choose this method first.

Preserved in a jar it comes with it’s own truffle juice.

Best added to your dish just prior to serving and do not apply too much heat as this destroys their delicate flavour

The black truffle will be the perfect addition to your fish,meat,game or poultry and of course eggs!


  • Vegetarian

Product Information

Storage:Store in a cupboard. Once open store in fridge and consume within 2 days.
Shelf Life:1 Year.


Black winter truffle melanosporum, truffle juice, salt