Product Description

About this product
Produced by Plantin, one of France’s leading truffle specialists, this exceptional truffle juice is made using the natural liquid released by fresh Black Périgord truffles (Tuber melanosporum) during their first cooking process.
Known as appertisation, this traditional method gently captures the intensely flavoured juice.
The EXTRA refers to the fact that the highest quality truffles are used.
The result is a concentrated truffle essence that allows you to add authentic black truffle flavour to your cooking with just a few spoonfuls.
Ingredients
Black truffle (Tuber melanosporum) juice, salt.


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