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Civet D'Oie Au Vin De Cahors Maison Godard Maison Godard - Civet d’Oie Au Vin De Cahors 410g tin
Civet D'Oie Au Vin De Cahors Maison Godard Maison Godard - Civet d’Oie Au Vin De Cahors 410g tin

Goose Stew In A Red Wine Sauce (410g Tin Serves 1/2)

Original price was: £14.95.Current price is: £11.95.

Civet d’Oie Au Vin De Cahors Maison Godard

Order Now – Get It Tuesday 2nd July Mainland UK

Free delivery for orders over £50 Mainland UK

45 in stock

Description

Tender pieces of goose simmered in a rich and flavoursome Cahors wine sauce – serves on very generously or two more moderate appetites.

As ever – excellent – and first and foremost, this is a wine based sauce (Maison Godard are masters at this!) – rich in colour and flavour, the smell is delicious – and like all this range, it tastes like a home cooked meal.

The colour of the sauce is deep and appetizing – the meat is tender, and well marinated and imbued with the flavour of wine.

Side Servings? We felt mashed potato all the way to absorb the delicious sauce!

Ingredients

Goose (47%), pork, carrots. Sauce: cahors wine (18%), duck stock, onion, wheat flour, duc fat, celery, eggs, salt, corn flour, modified starch, garlic, parsley, sugar, spices.

Product details

Storage:

Store in a cool dry place. Once open store in a fridge, and consume within 2 days.

Shelf Life:

3 years.

Nutritional Information:

Per 100g : 952 kJ (230 kcal) Fat : 20g of which saturated : 0g / Carbohydrates : 3g of which sugars : 0g / Protein : 9g / Salt : 0.73g

Cooking Preparation Tips

Simply warm up gently in a saucepan, and serve with mashed potato or side of your choice!

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