Duck Foie Gras Bloc (130g x 6 Tins Damaged Label)
Quality Duck Foie Gras From South West France/ Damaged Labels Hence Discount/ 2 years life/ Huge Saving On Full Price
Out of stock
Product Description

About this product
A very enjoyable duck foie gras en bloc prepared for us by Castaing Foie Gras, a respected producer in the Landes region of South West France. Opens with a tin opener.
This particular foie gras has been a best seller in our range now for over 2 decades and it has a nice colour, flavour and texture.
Shelf Life & Storage? Store in a cupboard up to 2 years. Once open store in a fridge and consume within 2 days.
Foie Gras Serving Tips
Foie gras is best enjoyed served cool, thinly sliced on lightly toasted bread, ideally complemented with either a sauternes wine jelly or fig jam.
For more serving ideas and tips on selecting the right foie gras, check out our foie gras blog posts.
Ingredients
Duck foie gras 88%, water, port wine, salt, spices, sugar, antixoydant (sodium ascorbate), preserving agent (sodium nitrite)
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 1815kJ/ 434kcal |
| Fat | 44g of which saturates 20g |
| Carbohydrate | 1.8g |
| Protein | 6.1g |
| Salt | 2g |
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