Whole Goose Foie Gras “Entier” With Truffles (130g Serves 2/3)

We have tried many foie gras over the years, and would rate this goose foie gras one of the finest examples we have tried with perfect flavour and texture. Opens with a tin opener.

Castaing are one of most reputed foie gras producers and give this whole goose foie gras with truffles is superb – both in flavour and texture.

Shelf Life & Storage? Store in a cupboard up to 2 years. Once open store in a fridge and consume within 3 days.

Foie Gras Serving Suggestions?

Foie gras is best enjoyed served cool, finely sliced, with a sauternes wine jelly or fig chutney on some lightly toasted bread (again finely sliced).