Product Description

About this product
An exceptional foie gras prepared by an exceptional producer.
These foie gras au torchon are the best in our range – they are prepared with the finest quality goose foie gras lobes, seasoned and poached at gentle temperatures for sublime flavour and texture. A gastronomic experience and foie gras it’s finest.
Edouard Artzner are one of France’s oldest and most reputed producers, have a reputation for excellence, and are stocked in Harrods Food Halls.
Ingredients
Goose foie gras, salt, Cognac, sugar, spices. Antioxidant: sodium ascorbate, preservative: sodium nitrite.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 1962 kJ / 476 kcal |
| Fat | 48g of which saturates 18g |
| Carbohydrate | 2.3g |
| Protein | 8.3g |
| Salt | 1.4g |
Storage and best before?
In a fridge 0-4c.Best before 14.01.2027
Cooking Preparation Tips
Serve cool, in fine slices, on warm toast, brioche or any good quality bread.
Goes very well with our Mymoune fresh fig jam or sauternes wine jelly.
You may also like
Products that we think you'll love



