Two Honey Roasted Quails Cooked In Muscat Wine And Foie Gras Sauce (600g Tin Serves Two)
Create a truly restaurant-worthy French gourmet meal at home with these two honey roasted quails in a delicate Muscat wine and foie gras sauce. Rich, tender, and beautifully balanced, this elegant dish is perfect for a romantic dinner or special occasion. Simply heat in the oven and serve with rice, polenta, or fresh pasta to enjoy the luxurious sauce. Crafted by Maison Godard, it brings authentic French fine dining straight to your table — effortlessly impressive and delicious!
Product Description

About this product
Honey Roasted Quails with Muscat Wine & Foie Gras Sauce
A refined French gourmet meal for two – restaurant quality at home
Discover an elegant French classic: two whole honey roasted quails, gently cooked in a delicately flavoured Muscat wine and duck foie gras sauce. Rich, aromatic, and beautifully balanced, this dish makes a delicious French gourmet meal at home worthy of a restaurant — perfect for romantic dinners, special occasions, or when you simply want to impress.
Crafted with care as part of the renowned Maison Godard gourmet range, this ready-to-heat dish brings authentic French fine dining straight to your table.
✨ Why You’ll Love It
- ✔ Restaurant-quality French gourmet dish
- ✔ Perfect portion for two people
- ✔ Made with whole honey roasted quails
- ✔ Luxurious Muscat wine & foie gras sauce
- ✔ Ready to heat and serve
- ✔ Ideal for romantic dinners & elegant entertaining
🍽 How to Prepare
Traditional oven cooking only
- Preheat your oven to 180°C (fan 170°C).
- Heat for 20–25 minutes until thoroughly hot.
- Serve immediately and enjoy the rich, velvety sauce.
Serving Suggestions
To fully enjoy the delicious Muscat and foie gras sauce, serve with:
- White rice
- Creamy polenta
- Fresh egg tagliatelle
- Or crusty French bread
These sides perfectly absorb the sauce for a complete gourmet experience.
🛒 What’s Included?
- Two whole honey roasted quails
- Muscat wine and foie gras sauce
Perfectly portioned for two people.
🧾 Ingredients
Quails:
Two whole honey roasted quails, honey, Armagnac, salt, spices
Sauce:
Water, Muscat wine, shallots, duck foie gras, modified corn starch, veal jus (contains wheat), maize starch, wheat flour, duck fat, salt, pepper
⚠ Contains wheat (gluten).
🧊 Shelf Life & Storage
- Shelf life: 18 months
- Store in a cool, dry place
- Once opened, refrigerate and consume within 3 days
❓ Frequently Asked Questions
Is this dish fully cooked?
Yes, it is fully cooked and simply needs reheating in the oven.
How many people does it serve?
It serves two people generously.
Can I freeze it?
Freezing is not recommended as it may affect texture and sauce quality.
Is it suitable for a special occasion?
Absolutely. This dish creates an elegant, restaurant-worthy French gourmet dinner at home with minimal effort.
Bring Fine French Dining Home
Enjoy the authentic taste of France with these honey roasted quails in Muscat wine and foie gras sauce. A sophisticated, easy-to-prepare gourmet meal that transforms any evening into a memorable dining experience
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 586 kJ (140 kcal) |
| Fat | 7.3g of which saturated 2.2g |
| Carbohydrates | 3.6g of which sugars 1.3g |
| Protein | 13g |
| Salt | 1g |
4 Product Reviews
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m m maguire (verified owner) –
delicious ,recommended.
Ian Flintoff (verified owner) –
Delicious in every way
Cheryll Rowlands (verified owner) –
As always ,the quality and flavours are exceptional.Just love all the products I have ordered
Debra Birrell (verified owner) –
Absolutely delicious flavour! Just watch out for the bones 😂