£11.95
Black Truffle Souffle
Order Now – Get It By Wednesday 18 December Mainland UK
Free delivery for orders over £50 Mainland UK
58 in stock
This new addition to our range has proved and instant success and comes recommended either as a sophisticated, easy and interesting starter for one or to serve when entertaining – or to send as gifts to gourmet food lovers!
A perfectly seasoned black truffle soufflé, light in texture with the subtle but unmistakeable flavour of duck truffle!
Original, flavoursome and easy to prepare!
How To Prepare Your Soufflé!
Remove the lid from the jar and place in a preheated oven at 160c for 15 minutes until the souffle rises and is golden brown – you know it is ready when the soufflé has really risen. Then allow to cool for a few minutes so that it is warm/ but not overly hot.
Milk, eggs. butter, wheat flour, black truffle, yeast, modified corn starch, salt, spices.
Storage:
Store in a cupboard. Once open store in a fridge and consume within 2 days.
Nutritional Information:
Per 100g Energy 677kJ/ 162kcal Fat 10g Carohydrates 9g Protein 6g Salt 0.93g