Brindisa Tarta de Santiago IGP Almond Cake (700g Serves 8)

(1 customer review)

An Outstanding Spanish Almond Cake Highly Recommended

Vegetarian

only one left in stock

£19.95

Product Description

Brindisa Tarta de Santiago IGP Almond Cake 700g - a Spanish almond based cake/ tart, which is just astoundingly good!

About this product

This is simply delicious and one of the best fine foods we have recently introduced – highly recommended! These cakes are made fresh and wonderfully moist!

A very fine almond based flavour of the South and lovely moist texture – perfect enjoyed with afternoon tea or coffee and of very high quality!

Tarta de Santiago is the iconic product of this Galician city, popular with pilgrims for over a thousand years.

Composed of a pastry case filled with almond paste, the most recognisable characteristic of the cake is the cross of St James in sugar on its surface. Rich, dense and moist, a delicious hand-made cake.

Once open, store it in it’s box in a plastic bag so that it remains moist – like that you have around 10 days to enjoy it!

Ingredients

Ground ALMONDS (36%), sugar, EGG, pastry base [WHEAT flour, butter (MILK), EGG, sugar and salt], muscatel, icing sugar (sugar and corn starch).

Nutritional Information

Typical Valuesper 100g
Energy1763kJ / 422kcal
Fat20.2g of which saturates 6.7g
Carbohydrate46.6g of which saturates 17g
Protein9.9g
Salt0.08g

Best Before

05/06/2025

Storage & Care

Store in a cool dry place, away from direct sunlight. Once open, keep in a plastic bag so that it remains moist and consume within 10 days.

1 Product Review

  1. Beata Furzer

    Simply exquisite! Hardly surprising when the first listed ingredient is 36% ground almonds …

Add a review

Your email address will not be published. Required fields are marked *

You may also like

Products that we think you'll love