Our Oscietra is sourced from a cold water, out door farm in northern Italy. The firm eggs are about 2.8mm diameter with a colour varying from a rich golden brown to dark tobacco brown. This Oscietra has a mellow nutty flavour that lingers long on the palate. We also have an outstanding new “imperial” oscietra caviar from Uruguay, which is exceptional.
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One of our best selling caviar introduced to the Caspian range in 2013 and a customer favourite. We have sampled many oscietras over the years and consider this one of the best in the UK. It has largish eggs (for oscietra), a lovely tobacco brown colour and lingering mellow flavour, which builds in the mouth.
