
Todays Best Offers!
Scroll down and click on any main heading to view todays very best offers! These chop and change regularly, so if you see something you like, please make the most of it!
Cassoulet Spring Sale
Cassoulet is a hearty meat and lingot bean stew from the South West of France, typically prepared with duck or goose confit, Toulouse sausages and charcuterie – all cooked in a flavoursome bean sauce.
Duck Confit Spring Sale
Top quality duck confit from South West France. Duck confit is duck, which has been cooked for hours in it’s own fat so that the meat becomes particularly succulent and tender. Cooked at 180c for 20 minutes in an oven and served with any side, you are in for a treat!
Foie Gras Clearance Sale
We are currently running a clearance sale on our foie gras as we lower stocks in Spring/ Summer. All foie gras are 2027 (and beyond), so now is an excellent time to order!
Caviar April Offers
Choose from a selection of exceedingly fresh caviar covering all major types. Our caviar are on promotion today as we aim to lower stock levels ahead of a new order.
Dried Wild Mushrooms April Offers
Plantin, our supplier, are reputed world wide for the quality of their mushrooms and supply leading chefs. Includes dry morels, chanterelles, dried porcini and wild forest mushrooms. Dried mushrooms are a great way to bring the unique flavour of the forest to your dishes and ideal for using in risottos, soups, stews and sauces.









