Product Description

About this product
This beautifully balanced crab bisque-style soup is made in Le Touquet, Northern France by Maison Perard, a name long associated with traditional French seafood soups.
Rich, smooth and full of delicate crab flavour, makes a delicious starter for three or light main for two.
Warm gently in a saucepan until hot and serve with fried bread croutons, rouille and optional grated Emmental.
Ingredients
Fish stock, water, dark and white crab meat, tomato, saffron, herbs, maize starch, natural flavourings.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 207 kJ (49 kcal) |
| Fat | 1.6g |
| Carbohydrate | 3.9g |
| Protein | 4.6g |
| Salt | 1.26g |
Storage and shelf life?
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