Premium Greek Extra Virgin Olive Oil
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A premium quality Greek extra virgin olive oil produced from Koroneiki olives grown in the kalamata region of Greece – an area acclaimed for the production of superior quality olive oil.
We have tried and tasted this olive oil, and find it excellent!
If 10/10 is the best olive oil you will find anywhere (imagine a small production unfiltered olive oil in Southern Italy or Greece), we would give this oil a solid 8.8/10 – it really is good!
The tins are also the perfect storage medium as they protect the oil from direct sunlight, which does not improve the taste of olive oil.
Extra virgin olive oil (100%)
Min 1 year from date of sale.
Store out of direct sunlight and heat (as this will deteriorate the flavour of your olive oil)
Nutritional Information Per 100ml:
Energy 3389 kJ/ 823 kcal Fat 91.6g - of which Saturates 12.8g Carbohydrates 0g - of which Sugars 0g Protein 0g Salt 0g
Perfect for marinades, drizzling, and dressings.