Odysea Greek Kalamata PDO Extra Virgin Olive Oil (1l Tin)

Premium Greek Extra Virgin Olive Oil – Koroneiki, Kalamata

Looking for authentic Greek extra virgin olive oil with outstanding flavour and excellent value? This premium oil is made from 100% Koroneiki olives grown in the famous Kalamata region of Greece — internationally recognised for producing some of the world’s finest olive oils.

What does it taste like?

Fresh, balanced and vibrant, with a clean finish and gentle peppery note. It delivers the flavour you expect from high-quality Mediterranean olive oil — perfect for everyday use yet refined enough for special dishes.

How should I use it?

• Drizzle over salads and tomatoes
• Finish grilled or roasted vegetables
• Pour generously over fish fillets
• Dip with fresh bread
• Use in Mediterranean cooking

How good is it?

If 10/10 represents the very finest small-batch, unfiltered oils from southern Italy or Greece, we confidently rate this a strong 8.8/10 — exceptional quality Greek olive oil at an impressive price point.

How is it packaged?

Presented in protective tin containers, which shield the oil from light and help preserve freshness, aroma and nutritional quality far better than clear glass bottles.

Storage & Shelf Life

• Minimum 1 year from date of sale
• Store away from direct sunlight and heat to maintain flavour

Ingredients

100% Extra Virgin Olive Oil.

A superb choice for anyone searching for premium Kalamata olive oil, Koroneiki extra virgin olive oil, authentic Greek olive oil, or high-quality Mediterranean cooking oil — perfect for home cooks and food lovers alike.