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Plantin - Girolles Sechees (Dried Chanterelles Mushrooms) 125g

Dried Chanterelle Mushrooms (Girolles): The Complete Guide for Home Chefs

Plantin Acacia Honey With Black Summer Truffles 90g

Truffle Honey: The Complete Guide to One of the Most Luxurious Gourmet Pairings

Foie Gras d'Oie Entier Mi Cuit Au Torchon

Foie Gras au Torchon: The Ultimate Guide to France’s Most Refined Foie Gras

Castaing - Bloc De Foie Gras De Canard (Duck Foie Gras Bloc) 130g tin - a quality duck foie gras from South West France. Serves 2/3. Two years life. UK delivery.

Duck Foie Gras En Bloc: The Complete Guide to France’s Most Elegant Gourmet Delicacy

Bloc De Foie Gras d'Oie Edouard Artzner 145g - a good quality goose foie gras block prepared in Strasbourg, France. 2 years life. UK wide delivery.

Goose Foie Gras en Bloc: The Complete Guide to One of France’s Finest Delicacies

Dried Morel Mushrooms

Dried Morel Mushrooms: The Ultimate Guide to One of the World’s Most Prized Wild Mushrooms

Foie Gras De Canard Entier Du Perigord Au Jurancon (90g Jar Serves Two)

Goose Foie Gras Entier: The Ultimate Guide to France’s Most Luxurious Delicacy

Agen Prune Tart Recipe- Tarte Aux Pruneaux d'Agen

Traditional French Recipes Using Agen Prunes (Authentic Ideas, Cooking Tips & Where to Use Them)

French Agen Prunes From Lot Et Garonne

Agen Prunes: The Complete Guide to France’s Most Famous Dried Fruit

Extra Virgin Olive Oil

What Makes Real Extra Virgin Olive Oil Taste Peppery? (And Which Ones to Buy)

Duck Confit Served With Side Salad

French Duck Confit at Home: The Secret to Restaurant-Quality Meals in 25 Minutes

Plantin - Girolles Sechees (Dried Chanterelles Mushrooms) 125g

Dried Mushrooms Explained: Porcini, Morels, Chanterelles & How to Cook Them Like a Chef

Tomato and jamon iberico de bellota ham slices

How to Build the Perfect Spanish Tapas Board

Señorío Acorn Fed 100% Ibérico Ham, Hand-Carved, 100g

The Ultimate Guide to Ibérico Ham: What to Buy, How to Serve & Why It’s Worth It