Duck Sausage With Lentils (420g Serves One)

A tasty and 100% natural dish from South West France and satisfying meal for one person.

Flavoursome duck sausage cooked in a lentil and vegetable sauce with just a hint of Espelette chilli pepper to liven up the whole!

Storage? Store in a cool dry place 1 year min. Once open store in a fridge 0-4c and consume within 2 days.

Preparation Tips? To enjoy this dish, simply pour the contents into a saucepan and warm gently.

Ingredients? Duck sausages, lentils, Sauce: duck stock. Onions, salt, wheat flour, duck fat, celery, egg, pepper, Espelette pepper.