Cruscana | Beurre De Crabe | Crab Butter | 100g Serves Two
Product Description
About this product
A sublime speciality for any seafood lover!
A beurre de crabe, literally “crab butter” in French, which is best described as a luxury crab pate.
Prepared by Cruscana in France following the recipes of the famous chef Auguste Escoffier.
The flavour is overwhelmingly of crab – intense, lingering, well balanced – seafood in a jar – the texture is very enjoyable too.
Delicious served cool on warm toast with a few drops of optional lemon juice and side green salad.
Ingredients
Milk
Crab (25%)
Fish
Butter (16%)
Modified corn starch
Salt
Mustard
Vinegar
Chilli pepper
Black pepper
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 837 kJ (202 kcal) |
| Fat | 16g of which saturated 11g |
| Carbohydrate | 7,1g of which sugars 1,6g |
| Protein | 7,1g |
| Salt | 1,4g |
Storage and shelf life?
1 year minimum in a cupboard. Once open, refrigerate and consume within 3 days.
Carolyn Swales (verified owner) –
Rich and full of crab. Would definitely recommend and will buy again.
Roy knight (verified owner) –
Absolutely superb.
Roy knight (verified owner) –
Absolutely wonderful, had before and will again . Well done