Foie Gras De Canard Entier du Périgord au Monbazillac 180g Jar Serves 4

Whole Duck Foie Gras Entier from Périgord with Monbazillac Wine – Gold Medal Winner (Concours Agricole 2025)

Discover a premium Whole Duck Foie Gras Entier (Grade A) from Périgord, France, delicately seasoned with salt, pepper, and 2% Monbazillac white wine. Awarded a Gold Medal at the 2025 Concours Agricole, this artisanal French foie gras delivers refined flavour, smooth texture, and subtle sweet notes from Monbazillac wine.

• Why Choose This Whole Duck Foie Gras Entier?
• 🏅 Gold Medal – Concours Agricole 2025
• 🇫🇷 Authentic Périgord foie gras
• 🦆 Foie gras entier (whole liver) – highest quality grade
• 🍷 Infused with Monbazillac sweet white wine for delicate sweetness
• 🌿 100% natural ingredients
• ⏳ Minimum 1-year shelf life

Perfect for gourmet entertaining, Christmas hampers, fine dining starters, or luxury food gifts.

Taste & Texture

This whole duck foie gras offers:

• Silky, melt-in-the-mouth texture
• Rich, buttery flavour
• Light seasoning of salt and pepper
• Elegant sweetness from Monbazillac wine
• Balanced, refined finish

Ideal for those searching for:

• Best foie gras from Périgord
• Award-winning duck foie gras
• Traditional French foie gras entier
• Luxury gourmet foie gras gift

How to Serve Duck Foie Gras Entier?

For best results:

• Serve cool (not cold).
• Slice into medium-thin slices using a warm knife.
• Pair with:
  Lightly toasted artisan bread or brioche
  Fig jam (such as Mymoune fig jam)
  Sauternes wine jelly
  Sweet white wines (Sauternes or Monbazillac)

Perfect as:

• A gourmet starter
• Christmas or New Year appetiser
• Fine dining canapé
• Luxury charcuterie board centrepiece

Shelf Life & Storage

Unopened:

• Store in a cool, dry cupboard
• Minimum shelf life: 1 year

Once opened:

• Refrigerate immediately
• Cover tightly
• Consume within 2 days

Ingredients (100% Natural)

• Whole duck foie gras (goose liver listed per traditional labeling)
• Salt
• Monbazillac white wine (2%)
• Pepper

No artificial additives. No preservatives.

Product Highlights (Quick Answers)

What grade is this foie gras?
Foie gras entier – the highest and finest grade available.

Where is it from?
Périgord, France – world-renowned for premium foie gras.

Is it award-winning?
Yes, Gold Medal – Concours Agricole 2025.

How long does it last?
Minimum 1 year unopened.

Is it natural?
Yes – 100% natural ingredients.

Luxury Whole Duck Foie Gras Entier from Périgord with Monbazillac Wine – the perfect choice for gourmet lovers seeking authentic, award-winning French foie gras with refined sweetness and exceptional quality.