Cassoulet Au Confit De Canard (420g Tin Serves One)
Indulge in a delicious, 100% natural Duck Confit Cassoulet with Toulouse sausage — a beautifully prepared French classic made with care and quality ingredients. Rich, comforting and full of authentic flavour, it’s a wonderfully satisfying meal to enjoy at home.
With a two-year shelf life, it’s perfect to keep in the cupboard for when you fancy something special. Simply warm through and savour a true taste of France.
only one left in stock
Product Description

About this product
Maison Godard Duck Confit Cassoulet – Authentic French Gourmet Meal at Home
Bring the heart of southwest France straight to your table with our 100% natural Duck Confit Cassoulet from Maison Godard, crafted in the beautiful Périgord region.
This is traditional French cassoulet at its finest – rich, comforting, and deeply satisfying. Perfect for a cosy night in or elegant entertaining, it’s an easy way to enjoy a delicious French gourmet meal at home.
What Makes This Cassoulet So Special?
Our authentic duck confit cassoulet is packed with:
- Tender duck confit
- Hearty Toulouse sausages
- Traditional French charcuterie
- Creamy lingot beans
- A rich, slow-simmered duck stock sauce
Delivers the rustic, comforting flavour France is famous for. This is real French country cooking, ready in minutes.
Conveniently packed in single-serving tins, it’s perfect for:
- Quick gourmet dinners
- Effortless entertaining
- Romantic dinners for two
- A comforting winter meal
How To Prepare Your Cassoulet
Preparing this French gourmet dish couldn’t be easier.
Option 1 – Hob (Quick & Easy)
- Pour into a saucepan.
- Heat gently until piping hot.
- Stir occasionally and serve.
Option 2 – Oven (Best for Entertaining)
- Preheat oven to 180°C.
- Transfer to an ovenproof dish.
- Heat for 20 minutes until bubbling.
Short on time?
You can also heat it in the microwave.
For an extra gourmet touch:
- Fry sliced onions or shallots and stir through.
- Add a few pieces of chorizo for deeper flavour.
- Serve with crusty French bread and a glass of red wine.
Simple, impressive, and absolutely delicious.
Shelf Life & Storage
- Minimum shelf life: 18 months
- Store unopened tins in a cool cupboard.
- Once opened, refrigerate and consume within 3 days.
Perfect to keep in your pantry for last-minute guests or a quick French feast.
Ingredients
Sausage, duck confit, lingot beans, duck stock, onion, tomatoes, duck fat, modified starch, maize flour, white roux (wheat, celery, egg), salt, garlic, parsley, spices, sugar.
Contains: wheat, celery, egg
Why Customers Love It
- Authentic French cassoulet from Périgord
- 100% natural ingredients
- Ready in minutes
- Perfect for entertaining
- Restaurant-quality French gourmet food at home
- Easy, comforting, and impressive
Enjoy the rich taste of southwest France without leaving your kitchen.
Indulge today in this classic duck confit cassoulet — a true French gourmet experience made easy.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 992kJ (240 kcal) |
| Fat | 21g of which saturated 7g |
| Carbohydrate | 4g |
| Protein | 7g |
| Salt | 1.3g |
1 Product Review
You may also like
Products that we think you'll love









Judith Middleton (verified owner) –
The cassoulet was delicious as agreed by my lunch guests too