Goose Foie Gras Bloc (145g Serves 3)
Bloc de Foie Gras d’Oie Edouard Artzner from Strasbourg, offering smooth, refined flavour and easy slicing. Ideal for canapés or elegant entertaining.
With a 2-year shelf life and ambient storage, it’s a convenient luxury ready whenever you need it.
Product Description

About this product
Édouard Artzner Goose Foie Gras en Bloc – A Classic French Favourite
One of our best-selling goose foie gras en bloc for more than 20 years, this smooth and richly flavoured foie gras is prepared by Édouard Artzner in Strasbourg, one of France’s most respected foie gras houses.
Reliable, refined and beautifully balanced, it remains a favourite with foie gras lovers looking for authentic French quality at an excellent value.
What Is Goose Foie Gras en Bloc?
Foie gras en bloc is made by blending high-quality goose foie gras into a smooth, uniform texture. The result is:
- Silky and easy to slice
- Rich yet delicate in flavour
- Perfect for canapés and starters
- Consistently smooth throughout
If you are searching for:
- Goose foie gras en bloc
- Traditional French foie gras
- Smooth goose foie gras
- Best foie gras for entertaining
- Édouard Artzner foie gras
This is a classic choice.
How Should You Serve Goose Foie Gras?
For the best tasting experience:
- Serve cool, not ice cold
- Slice finely using a smooth knife
- Enjoy on lightly toasted bread or brioche
- Pair with fig jam or Sauternes wine jelly
A glass of Sauternes or Champagne complements the rich, buttery flavour beautifully.
Frequently Asked Questions
Is this ready to eat?
Yes. Simply open the tin and serve chilled.
How do you open the tin?
Use a standard tin opener or the key provided.
What does goose foie gras taste like?
Goose foie gras is known for its refined, delicate flavour and smooth texture, often considered more subtle than duck foie gras.
How long does it last?
- Store unopened in a cupboard for up to 2 years
- Once opened, refrigerate and consume within 3 days
Is this suitable for a gourmet starter?
Absolutely. It makes an elegant French starter for two or an excellent addition to festive entertaining.
Ingredients
Goose liver, water, salt, cognac, sugar, spices, antioxidant: sodium ascorbate, preserving agent: sodium nitrite.
Why Foie Gras Lovers Choose Édouard Artzner
With generations of expertise in Strasbourg, Édouard Artzner is renowned for producing authentic foie gras with exceptional consistency and flavour.
This goose foie gras en bloc combines convenience, elegance and classic French gastronomy — perfect for festive dining, gourmet gifts or simply enjoying one of France’s great delicacies at home.
For more serving inspiration, explore our foie gras blog posts and discover classic French pairings and presentation ideas.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 1773kJ (430 kcal) |
| Fat | 44g of which saturated : 17g |
| Carbohydrate | 1.6g |
| Protein | 7.2g |
| Salt | 1.4g |
4 Product Reviews
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mark marshall –
VERY GOOD
Lamia (verified owner) –
Excellent.!
Mr H W RICHARDSON (verified owner) –
delivered on time
james craven (verified owner) –
This was my first time trying Foie Gras, I’m so glad I did. Very smooth and not as over powering standard pate. Will definitely be ordering again and also looking forward to trying some of the other products.