Product Description

About this product
A very high quality, 100% natural, coq au vin prepared by Maison Godard in the French Perigord – a region renowned for it’s gastronomy!
This authentic French coq au vin combines tender pieces of rooster with a rich Cahors red wine sauce, vegetables and traditional seasonings to create one of France’s most comforting and celebrated dishes.
Simply pour contents into a saucepan and warm gently until hot. Serve with mashed potatoes, buttered new potatoes, steamed rice, fresh tagliatelle – anything to absorb the delicious sauce!
Ingredients
Rooster (47%), pork, carrots. Sauce: Cahors wine (18%), duck stock, onion, wheat flour, duck fat, celery, eggs, salt, corn flour, modified starch, garlic, parsley, sugar, spices.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 622 kJ (149 kcal) |
| Fat | 10g of which saturated 3g |
| Carbohydrate | 2g |
| Protein | 12g |
| Salt | 0.86g |
Storage and shelf life?
Store unopened in a cool, dry cupboard. Minimum shelf life: 2 years unopened. Once opened, refrigerate and consume within 2 days.



James Schofield (verified owner) –
Have been enjoying your French food for some time and have eaten quite a selection. This one is a favourite.. I added some shredded cavolo nero to the pan and some times I have it with rice instead of potato.