Product Description

About this product
An outstanding duck foie gras entier (the best grade available) mi-cuit prepared by Edouard Artzner foie gras specialists in Strasbourg.
Each packet contains two 40g slices.
The flavour and texture of these foie gras are perfect and as one customer kindly put it, “the gastronomic experience was incredible”.
Mi cuit foie gras are cooked less long than preserved foie gras, giving them a more delicate flavour and texture generally preferred by connoisseurs.
Best enjoyed served cool on warm toast, brioche or any good quality bread.
Edouard Artzner, our supplier, is one of France’s oldest and most reputed foie gras producers, and also supply Harrods.
Ingredients
Duck foie gras, salt, cognac, spices, sugar, anti-oxidant (sodium ascorbate), preservative (sodium nitrite).
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 2002 kJ (486 kcal) |
| Fat | 49g of which saturated 20g |
| Carbohydrate | 3.0g of which sugars 2.2g |
| Protein | 8g |
| Salt | 1.1g |


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